Liver-Related Information

Co-Chair, Chef Jason Jonilonis



Live Auction Items
Escape to Phoenix
"Plan your next escape with a deluxe 2 night stay at the world acclaimed Arizona Biltmore Resort and enjoy fine French cuisine at Vincent's on Camelback. What a way to pamper yourself."
Value: $1,300
Home Décor
Take home this fine rug to decorate your home and wow your guests. This 4x6 Gabbeh Wool on Wool rug hand crafted by Artisans from India could be yours from Tucson's very own Kirimi Rugs.
Value: $4,000
Steak Your Claim
Sullivan’s Steakhouse is a vibrant neighborhood American Steakhouse featuring the finest steaks, seafood, hand-shaken martinis and live music. You will enjoy dinner for 10 in their comfortable fine dining in a lively atmosphere. Whether it’s for business, pleasure or both, Sullivan's Steakhouse will quickly become your favorite local steakhouse.
Value: $1,000
Paradise Awaits
Permanently take over ownership of this timeshare for a one week stay at a fabulous resort destination of your choice from Vacations Resorts International. Go ahead and plan that dream vacation and relax in your very own home-away-from-home vacation rental. Choose from an extensive list of locations and dates to suit your schedule. Whether you are looking for adventure or simply to relax, Vacation Resorts International has you covered.
Value: $5,000
Tantalize Your Taste buds
You'll want to bid on this Chef's dinner for 8 paired with wine at Maynards Kitchen. Chef Addam Buzzalini is the young, innovative talent behind the Maynards Kitchen’s amazing culinary creations. His emphasis on seasonal produce and classic recipes flavors his passion for more sophisticated cuisine. Each plate that leaves Addam’s kitchen reflects his food philosophy – fresh, imaginative, and as locally-sourced as possible. You and your guests will savor the inspired results!
Value: $1,000
Puppy Love
Cuddle up with your very own designer breed Coc-a-Poo pal. This cute little guy is friendly, sweet, loyal and very intelligent and ready for a loving home. He has all his shots and comes with all the basics for his sleepover at your house. How can you resist????? Package includes a 60-day health guarantee, free vet exam, collar, and soft carry case.
Value: $1,000
Dine and Wine
Get ready for a culinary treat you won' t soon forget. This 5 course chef prepared feast for 8 will be paired with wines and a special wine class just for you. You will treasure the times you share with friends for your finely prepared meal by Chef Eric Larcom at the JW Marriott Starr Pass Resort & Spa, Signature Grill. Let him amaze you with spectacular dishes that capture the essence of the region.
Value: $1,300
Golfer's Dream
Here is your chance to play Spyglass Hill in Pebble Beach, California with 3 of your closest friends, Also included is a round of golf for 4 at The Gallery Golf Club and on-course golf instruction for 4 at Tucson Golf Schools. After a long day of golf you can sit down to compare scores with fine cigars from Anthony's Cigar Emporium East.
Value: $2,290
Home > Divisions > Desert Southwest > Join Our Events
Flavors of Tucson, presented by University Medical Center, is a highly anticipated evening at the beautiful Loews Ventana Canyon Resort and Spa ~ a gourmet delight sure to please your palate!
September 23rd, 2010 (6:30 pm - 10:30 pm)
Contact: Melissa McCracken (Email)
Phone: 866-953-1800(Fax: 602-953-1806)
Hosted by American Liver Foundation - Desert Southwest Division
Loews Ventana Canyon Resort - Directions
7000 North Resort Drive
Tucson, AZ 85750

The 7th Annual Flavors of Tucson brings together sixteen of Tucson's top chefs to present their signature cuisine in five courses prepared tableside. Enjoy exquisite food paired with fine wine, a silent and live auction and interaction with your chef while supporting a great cause. Guests will be assigned to a random chef's table by a selection process prior to the event.
Flavors of Tucson is proud to benefit the American Liver Foundation (ALF) whose mission is to facilitate, advocate and promote education, support and research for the prevention, treatment and cure of liver disease.
CALL 866-953-1800 to reserve your seat.
Seating is limited, so reserve your seat today!
RESERVATIONS accepted on a first come first serve basis. Special dietary needs cannot be accommodated.
The chefs are led by Co-Chairmen Chef Jason Jonilonis of Sol Casinos and Chef Ken Harvey of Loews Ventana Canyon Resort.
Chef Addam Buzzalini ~ Maynards Kitchen, www.maynardsmarkettucson.com
Chef Aris Cabrera ~ Doubletree Hotel Tucson at Reid Park, http://doubletree1.hilton.com/en_US/dt/hotel/TUSBTDT-Doubletree-Hotel-Tucson-at-Reid-Park-Arizona/dining.do#3
Chef Ramon Delgado ~ Agave Restaurant, Desert Diamond Casino, www.desertdiamondcasino.com
Chef Ken Foy ~ Tucson Country Club, www.tucsoncountryclub.com
Chef Albert Hall ~ Acacia at St. Philips, www.acaciatucson.com/
Chef Joel Harrington ~ The Ritz-Carlton Dove Mountain, www.ritzcarlton.com/en/Properties/DoveMountain/Dining/
Chef Ken Harvey ~ Loews Ventana Canyon Resort, www.loewshotels.com/en/Hotels/Ventana-Canyon-Resort/Overview.aspxChef Jason Jonilonis ~ Sol Casinos, www.solcasinos.com
Chef John Kujundzich ~ OM Modern Asian Kitchen, www.om-az.com
Chef Eric Larcom ~ Signature Grill Restaurant, JW Marriott Starr Pass Resort & Spa,Chef Christopher Prier ~ McClintock’s at Saguaro Ranch, www.mcclintocks-restaurant.com
Chef Jonny Ricketts ~ Sulllivan’s Steakhouse, www.sullivansteakhouse.com
Chef Ramiro Scavo ~ The Grill at Hacienda del Sol, www.haciendadelsol.com/
Chef Brian Steiner ~ The Gallery Golf Club, www.gallerygolf.com
Chef Bill Sy ~ The Art Institute of Tucson, www.artinstitutes.edu
Chef Brett Vibber ~ Dove Mountain Grill, www.dovemountaingrill.com
Thursday, September 23, 2010
6:30 pm – Patio Reception / Silent Auction
7:30 pm – Program / Dinner / Fund A Grant
Cocktail Attire

The mission of American Liver Foundation (ALF) is to facilitate, advocate and promote education, support and research for the prevention, treatment and cure of liver disease.
Page updated: September 3rd, 2010
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