Flavors of Seattle Culinary Gala 2010 A Great Success

May 5th, 2010 - June 26th, 2010

Contact: David de la Fuente (Email)
Phone: 206.443.3805(Fax: 206.443.1511)

Hosted by American Liver Foundation

MANY THANKS...

Thanks to the collective generosity of the American Liver Foundation's amazing community of supporters, the Flavors of Seattle Auction on April 26th raised over $90,000 to support our Foundation's mission. Proceeds from the event will go toward research, education and awareness of the many liver diseases that directly affect our community and country.

We would like to give a special thank you to all the donors, volunteers and chefs who dedicated their time, talent and resources to help carry out a fabulous event! Our success would not have been possible without the amazing energy and efforts of each and every one of you.

Much appreciation also goes out to our fantastic patrons who participated that evening. Thanks to their competitive bidding and generosity, the live and silent auction items sold for a little more than $30,000. In addition, we raised $22,000 for liver disease research during Fund-a-Grant.

WINNING BIDDER OF BEST OF LIVE SELECTS SIP RESTAURANT AND WINE BAR

The lucky winner of our “Best of Live” opportunity drawing selected SIP’s donated Live Auction package: Five Course Personal Wine Pairing Dinner for 8 with Sip Restaurant Executive Chef Chris Brown & Kestrel Wines!

SIP is located in downtown Seattle on 5th and Madison, at the Issaquah Highlands and in Gig Harbor. Visit SIP at http://www.siprestaurant.com/

EVENT PHOTOS

To view and order photos from the event, please visit:http://bit.ly/ahSqGd  

Type "alfy" for the password. Here you can then add images to a shopping cart and order prints or enable downloads right online.

Page updated: May 5th, 2010

Pacific Northwest

Flavors of Seattle Culinary Gala 2010 A Great Success