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Raising more than $111,000, the 10th Annual Flavors of Denver was a great success! The sold out April 22 event was held at the Exdo Event Center in Denver and featured more than 360 forks, 180 guests, 80 auction items, 22 volunteers, 18 chefs, 3 staff and 1 gorgeous Carrie Fell painting!
April 21st, 2010 (6:00 PM)
Contact: Lauren Karpiel
Phone: (303) 988-4388(Fax: (303) 988-4398)
Web: Email
Exdo Event Center - Directions
1399 35th St
Denver, CO 80205
Upon arrival, our guests walked the red carpet to be greeted with a wine and silent auction reception. Each table host drew a chef name from a basket and guests were escorted to their tables for the evening. Each chefs' personal flair was evident within the dinning room where tables were personally decorated to reflect the unique menu and dining atmosphere of his or her own individual restaurant, right down to the china, crystal, and centerpieces.
Guest speaker Noel kicked off the Fund-A-Grant paddle-raiser by sharing her story of living with the liver disease. Noel was born with Biliary Atresia and her story reminds us of the importance of raising money to fund further research on liver disease.
If you would like more information about getting involved in Flavors of Denver 2010, contact us at 303.988.4388 or rmusyl@liverfoundation.org
Michael Sasser, Photographer, captured some great moments of the live and silent auctions, volunteers, guests enjoying their meals and most importantly all of our chefs in action! View the Online Photo Gallery. If you'd like to get prints from the event, please contact Michael Sasser.
Matt Selby & Brandon Biederman Rafael Najera & Herb Kettelson Sean Huggard (Chef Chair) & Paul Reilly Matt Selby & Wade Kirwan Ryan Blanchard Thomas Connolly Corey Cunningham Andrea Frizzi Dan Grunewald | Michael Long Andrew Lubatty Sheila Lucero Matt Mine Marco Ramirez James Rugile Charles Sinden Stephen Vice Aaron Whitcomb |
Flavors of Denver 2009 DBJ Thank You Ad1.1MB |
Flavors of Denver 2008 DBJ Thank You Ad598.9KB |
Page updated: November 16th, 2009
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