Flavors of Milwaukee

Flavors is an evening of culinary journeys.

May 16th, 2010 - May 16th, 2010 (4:30 - 9:30) - $2/$400

Contact: Dee Girard
Phone: 414-961-4936 (888-945-4837, Fax: 414-961-7288)
Web: Email | Register | More Information

Hosted by American Liver Foundation-Wisconsin Office
Hilton Milwaukee City Center - Directions
509 West Wisconsin Ave
Milwaukee, WI

Flavors of Milwaukee is an elegant evening of dining that pampers the senses of the guest while showcasing the spectacular culinary skill of some of the best chefs in Wisconsin.

Reserve your seat today limited space available!

Master of Ceremonies "America's Guest" Jim Lombardo

Chefs who have joined us in our fight against liver disease in 2010!

Host Chef Brian Frakes of the Hilton Milwaukee City Center

Robert Ash of the Pfister Hotel

Ramses Alvarez of Juniper 61

Dominic Zumpano of Umami Moto

Adam Carson of Heaven City Restaurant

Jarvis Williams of Carnevor Steakhouse Moderne

Paul Zirkle of Roots Restaurant and Cellar

Michael Meinzer of Capital Grille

Charro (Chef TBA)

Dan Van Rite of Hinterland

David Zakroczymski of the Intercontinental Hotel

Zachary Espinosa of the Bartolotta Restaurant Group

Page updated: February 24th, 2010